Lakeside Chophouse Full Menu

SOCIAL STARTERS


WINGS 18
choice of hot, Thai or honey garlic

TUNA STACK 18 Oceon Wise
albacore tuna, citrus tamari vinaigrette, nori, sesame, avocado, cilantro, wonton chips

BISON CARPACCIO 18
horseradish cream, capers, grana Padano, arugula, crostini

RAVIOLI & PRAWN 18
butternut squash & ricotta ravioli, sautéed prawns, sage butter, pine nuts & grana podano

HOUSE MADE CRAB CAKES 18.5
celery, apple, fennel and arugula salad, watermelon radish, lemon and herb aioli

CALAMARI 17
pickled fresnos, sliced green onion, Sambal aioli

GOAT CHEESE & FETA FLATBREAD 15
caramelized onions, cherry tomatoes and pesto with a balsamic glaze

BRUSSEL SPROUTS 12.5
lemon, capers, chillies, parmigiano-reggiano

GARLIC EDAMAME 11 Gluten Free
Wok-seared, garlic, chili, lemon soy

CHARCUTERIE PLATTER 33
San Daniele prosciutto, Chianti fennel salami, black forest bison salami, Irish porter cheddar, Kerry gold Irish Dubliner, mixed olives, pesto grilled vegetables, ciabatta crostini

PAIN DU JOUR 8 Gluten Free
a selection of freshly baked bread with garlic & herb whipped butter

SOUPS AND SALADS


LOBSTER BISQUE 9 Gluten Free
atlantic lobster, cognac, smoked roe, crème fraiche

CAJUN GRILLED CHICKEN SALAD 21 Gluten Free
market greens, avocado, corn, black beans and feta, grilled Cajun chicken breast, lime & cilantro dressing

CHOPHOUSE CAESAR SALAD 16.5
crisp romaine, garlic croutons, parmesan shavings, house-made Caesar dressing
add Cajun chicken 8 | add Cajun prawns 12

ROASTED BEET & WARM GOAT CHEESE SALAD 18
roasted beets, panko, herb crusted goat cheese, cherry tomato, watermelon radish, pickled onion, market greens, honey dijon vinaigrette

SEARED SALMON AND QUINOA SALAD 24 Gluten Free Oceon Wise
market greens, cherry tomatoes, roasted peppers, capers, olive oil, lemon topped with a seasoned salmon filet

HEIRLOOM TOMATO & BURRATA 16 Gluten Free
shallots, torn basil, aged balsamic reduction

STARTER SIZE CAESAR SALAD OR MARKET GREENS 10.5

BURGERS AND SANDWICHES


served with your choice of sea salt fries or tossed salad;
sub Caesar salad or soup cup add 4

PRIME RIB MOUNTAIN BURGER 18.5
bacon, aged cheddar, micro greens, tomato, onions & pickles, red pepper aioli

SOUTHERN FRIED CHICKEN SANDWICH 18.5
crunchy buttermilk fried chicken, aged cheddar, arugula, honey cayenne mayo

BISON REUBEN SANDWICH 21
smoked bison, sauerkraut, gruyere cheese, mustard, mayo, rye bread

GRILLED SALMON BURGER 22Oceon Wise
lemon pepper salmon filet, lettuce, tomato, pickled red onion, capers, tartar, on a toasted brioche bun

STREET TACOS 18
cilantro cabbage slaw, lime sour cream, pickled red onion,
your choice of Cajun chicken or prawns
add guacamole 2.00

SUBSTITUTE GLUTEN FREE BUNS 2Gluten Free

SIGNATURE FAVOURITES


BRAISED SHORT RIBS 33 Gluten Free
slowly braised to perfection in red wine & herbs, served with garlic mashed potato and seasonal vegetables

TERRIYAKI RICE BOWL 26
bell peppers, snow peas, broccoli, braised red cabbage, bean sprouts
choice of chicken, prawns or tofu

MUMBAI BUTTER CHICKEN 28
served with garlic naan and aromatic rice

TIGER PRAWN LINGUINI 29
tossed with chili, garlic, arugula, cherry tomatoes, roasted peppers, white wine and basil
SUBSTITUTE GLUTEN FREE PASTA 3 Gluten Free

SPAGHETTINI & KOBE STYLE MEATBALLS 33
roasted tomato sauce, truffle mushroom cream, fresh ricotta cheese
SUBSTITUTE GLUTEN FREE PASTA 3 Gluten Free

PARMESAN CRUSTED CHICKEN 29
panko and parmesan crusted chicken, cherry tomatoes, basil butter, garlic mashed potato, arugula parmesan salad

SOY DIJON SALMON 33 Oceon Wise
whole grain barley, snap peas, shiitake mushrooms, soy butter sauce, grape tomatoes, cilantro

PAN SEARED LING COD 33 Oceon Wise
Oceanwise line-caught lingcod, roasted mushrooms, pearl onions, truffle butter, house made gnocchi

COD & CHIPS 19 Oceon Wise
craft beer battered cod, sea salted fries, house slaw, tartar sauce

OFF THE GRILL


Available after 5pm

all steaks from our grill are AAA Alberta beef and aged for 28 days
served with seasonal vegetables and your choice of sea salt fries, scalloped potatoes or roasted garlic mashed potatoes

PEPPERCORN NEW YORK STRIPLOIN 39
10 oz certified Alberta beef, Pernod peppercorn demi-glace

CAJUN BLACKENED TOP SIRLOIN 36
8 oz certified Alberta Beef, Cajun blackened rub

CHIMICHURRI BISON RIB EYE 48
Free-range 8 oz bison rib eye, house-made Chimichurri sauce

MILLIONAIRE’S CUT 46
6 oz char grilled AAA filet mignon, topped with garlic herb butter

TOMAHAWK 150
50 oz bone in rib steak. a show stopper.

GRILLED TO PERFECTION

Blue Rare – cool, blue, all the way through

Rare – cool center, bright red throughout

Medium Rare – warm center, red throughout

Medium – warm, pink center

Medium Well – hot, small trace of pink center

Well Done – hot, fully cooked throughout

Chicago – charred outside, cooked to order

ADD A SKEWER OF PRAWNS TO ANY ENTRÉE 12

DESSERTS AND TREATS


TO DIE FOR 13.5
layers of moist chocolate cake wrapped in chocolate ganache, topped with chocolate icing, vanilla bean ice cream

NEW YORK CHEESECAKE 13.5
rich, creamy cheesecake, seasonal berry compote

WILD SASKATOON BERRY PIE 11.5
native to the Canadian prairies, made fresh locally, served with vanilla bean ice cream

CHOCOLATE PEANUT BUTTER CRUNCH BAR 12
vanilla bean ice cream, caramel sauce, crunchy chocolate pearls

KEY LIME PIE 8
freshly squeezed key limes, graham cracker crust, hand whipped cream; deconstructed

Executive Chef Brian Long

Gluten Free Gluten free

Oceon Wise Oceon Wise | Recommended by the Vancouver Aquarium as ocean-friendly.